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Food & Fitness

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Planning Meals

Planning Meals

When you have diabetes, eating well takes practice and planning. A good balance of the right foods, along with regular exercise and your prescribed medications, can help you feel better and stay healthier. Work with your doctor and dietitian to create a meal plan that:

  • works with your schedule
  • keeps your weight on track
  • improves your blood glucose, blood pressure, and cholesterol numbers.


Carbohydrate Counting

Carbohydrate Counting

Set your carbohydrate limit and keep your blood glucose levels in your target range.

Create Your Plate

Create Your Plate

Follow our six easy steps to creating a plate with the right portion sizes.

Glycemic Index and Diabetes

Glycemic Index

Use the glycemic index (GI) to measure how a carbohydrate-containing food raises blood glucose.

Holiday Meal Planning

Surviving the Holidays

Update your holiday feast with some simple, healthy ideas that will please the whole family. It's time to celebrate!

Diabetes Food Pyramid

Experiment with the food pyramid to find the right meal plan and an  alternative to carb counting.

Fat and Diabetes

To lower you risk of heart disease, try to eat less of the unhealthy fats – saturated and trans fat.

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Wholesome meals for your table

Heart Smart Diabetes Kitchen

Heart smart meals: the best thing you can do for your health

My Health Advisor

My Health Advisor

Calculate your risk for type 2 diabetes and heart disease.

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