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Food & Fitness
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Enroll in the Living With Type 2 Diabetes program and let us guide you through your first year with type 2 diabetes.
Recipes
Cookbook of the Month
Cary’s® Maple Ginger Fruit Compote
A simple warm sweet treat.
Cary’s® Maple Glazed Sweet Potatoes
Delicious twist on a favorite holiday side dish.
Cary’s® Maple Glazed Orange Carrots
A flavorful side dish for any meal.
Jeweled Basmati Rice With Goji Berries
In many parts of Asia, rice is often garnished or mixed with ingredients to render the white grain more colorful.
Bruschetta
Bruschetta comes from the Italian term “bruscare,” which refers to bread being roasted over coals. Traditionally, Bruschetta is bread rubbed with garlic and drizzled with olive oil, salt, and pepper.
Spanish Style Dates With Bacon
This may be short on ingredients, but three powerfully flavorful ingredients are all you need for a spectacular appetizer. The sweetness of the dates, crunch of the almond and the smoky bacon all come together into one fantastic mouthful.
Chili Lime Shrimp
This dish is not only really flavorful but also beautiful. Serve them on skewers, in a lettuce cup, or over brown rice for a main dish. They are easy and a huge hit at parties.
Boar’s Head® Roast Beef Pita
Deliciously spicy roast beef and ham on-the-go meal.
Apple Pandowdy
This dessert is perfect for the fall.
Southern French-Style Herb-Roasted Turkey
The combination of herbs, garlic, spices and lemon juice create a flavorful, moist turkey that is simple to prepare.
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