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Apricot and Cinnamon Fruit Dip Compliments of SPLENDA®

Please your friends and family with a bowl of this sweet and creamy fruit dip placed in the center of a beautiful fruit tray.

Prep Time: 15 minutes

Nutrition Facts

Serving Size: 2 tablespoons of dip + 1/2 cup of fruit

  • Calories 110
  • Carbohydrate 22 g
  • Protein 4 g
  • Fat 2.5 g
  • Saturated Fat 1 g
  • Dietary Fiber 3 g
  • Cholesterol <5 mg
  • Sodium 45 mg

This Recipe Serves 12

Ingredients

1 1/2 cups sliced apples
1 1/2 cups sliced bananas
6 peeled and chopped kiwis
1 1/2 cups strawberries
1/2 cup low fat cream cheese
6 packets SPLENDA® ESSENTIALS™ No Calorie Sweetener with Fiber
1/4 cup apricot preserves
1/2 teaspoon cinnamon
1/2 teaspoon vanilla extract
1 cup nonfat Greek style yogurt

Instructions

  1. Set the sliced fruit aside.
  2. Combine all ingredients in a medium size mixing bowl and whisk until smooth.
  3. Serve with apples, bananas, kiwis and strawberries.