Basil Tomatoes

Tomato season is not over yet! Enjoy these last few weeks and try out this simple recipe. The basil adds an excellent flavor to the fresh tomatoes.

Nutrition Facts

Serving Size: 1/2 cup

  • Calories 18
  • Carbohydrate 4 g
  • Protein 1 g
  • Fat 0 g
  • Saturated Fat 0 g
  • Dietary Fiber 1 g
  • Cholesterol 0 g
  • Sodium 5 mg

This Recipe Serves 4


2 medium tomatoes, diced or sliced (about 2 cups)
1 teaspoon dried basil
1 teaspoon chopped garlic
1/2 teaspoon salt (optional)
1/8 teaspoon ground black pepper


  1. Mix ingredients and let set at room temperature for at least 1 hour.
  2. Serve plain or on a lettuce leaf

From Quick and Healthy Recipes and Ideas by Brenda J. Ponichtera

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Pair it with Potato Salad!

Our Basil Tomatoes are a great side with a lean beef slider and some of our Herb Potato Salad.

See Recipe

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