Enjoy this easy recipe that is both full of flavor and fun to eat! With delicious fish and flavorful cilantro, it is delicious way to refresh on a warm and sunny day.
Prep Time: 35 minutes
Serving Size: 1 fish taco (4 ounces fish + 2 tablespoons sauce)
1 cup Dannon® Light & Fit® Plain Greek Nonfat Yogurt
1/4 cup minced fresh cilantro
1 tablespoon vegetable oil
1/2 teaspoon ground cumin
1/2 teaspoon minced chipotles in adobo
1/2 teaspoon mashed garlic
Juice and zest of 1 lime
Salt, to taste
1 pound catfish, sea bass, cod, or tilapia strips
8 butter lettuce leaves
1/2 cup chopped ripe red tomato
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