On a budget? With these recipes, you can feed a family of four for ten dollars or less.
Trade the carbs of the pasta for vegetables with this easy and quick fall recipe. Spaghetti squash is easy and versatile.
Slow cookers allow for a no-fuss meal that everyone will enjoy. Serve steamed nonstarchy vegetables or a salad with this stew for a complete meal.
The apples and cinnamon in this savory one-pot main dish will fill your home with a delicious Autumn aroma.
Need a quick weeknight dinner and don't feel like heating up the house? This 4-ingredient budget-friendly dish, cooked on the grill, is full of flavor and low in carbs. If desired, serve it with a side of wild rice or quinoa.
This hearty main-dish chowder is full of chunky goodness, including sweet corn and juicy chicken. Jalapeño peppers give it a touch of spicy heat.
Shhh, don't tell—these yummy nachos are secretly health. They even offer a full serving of vegetables!
This egg-based entrée is great any time of the day and the leftovers can be an easy grab-and-go lunch for the next day.
Serve this with with steamed broccoli and cauliflower for a real summer treat!
If you'd like, you can add a slice of reduced-fat Swiss cheese to these burgers. Cheese will add extra calories and fat, but not too many carbs.
This is great with a green salad with cilantro lime vinaigrette.
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*Estimates are rounded to the nearest 200 calories. An individual's calorie needs may be higher or lower than these average estimates. Developed from the 2010 US Dietary Guidelines for Americans.
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