These Stuffed Italian Meatloaf Balls aren’t your grandmother’s meatloaf. They are a fun party food and kids love them too. Serve with a green salad and polenta for a fancy Italian meal.
Prep Time: 20 minutes
Serving Size: 2 meat balls
1 Tbsp. olive oil
8 oz cremini (baby bella) mushrooms, chopped
½ medium onion, chopped
2 cloves garlic, chopped
1 tsp. dried oregano
¼ tsp ground black pepper
¼ cup grated Parmesan cheese (optional)
1 lb lean ground turkey (7% fat)
½ cup oatmeal
2 egg whites
2 cloves garlic, minced
½ medium onion, minced
1 medium zucchini, shredded
½ tsp. salt (optional)
¼ tsp. ground black pepper
½ cup ketchup
¼ cup balsamic vinegar
MAKE IT GLUTEN-FREE: Verify that the ingredients that you are using are gluten-free, especially the oats (and not cross- contaminated) and this dish can be gluten-free.
Think comfort foods are out? They're not! Diabetes or not, you can still enjoy these foods. Find out how by reading this month's featured article!
How can you make holiday-themed coffee beverages (usually packed with carbs and cals) work with your meal plan? Find out here...
Calculate the number of calories you should eat each day to maintain your present body weight:
This number estimates how many calories you should eat per day to keep your body weight where it is now.
If you want to lose weight, you may need fewer calories. You should talk with your health care team for more personalized recommendations, but this calculator can help to get you started.Calculate My Calories
*Estimates are rounded to the nearest 200 calories. An individual's calorie needs may be higher or lower than these average estimates. Developed from the 2010 US Dietary Guidelines for Americans.
See all of our featured recipes from this month and past months.Browse